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Seeking Guidance on Health Screening Results

12/17/2025, 8:40:25 PMMale25-34

Hello everyone, I'm reaching out for some insights regarding the findings from a recent health screening I underwent. The assessment provided a wide range of data, and a few of the indicators have shown up in the cautionary range. I’m a 31-year-old male who abstains from alcohol and tobacco and follows a vegan diet. Here are some specific results: - Slightly elevated C-reactive protein at 1.05 mg/L - Uric acid levels appear low at 264 umol/L - Phosphate levels are also low at 0.75 mmol/L Overall, I maintain a good level of fitness and workout about four times a week. Occasionally, I experience bloating and mild stomach discomfort, which I attribute to the high-fiber nature of my vegan diet. While I plan to consult my GP for further advice, I’d appreciate any thoughts or recommendations you might have regarding these blood results. Thank you!

NutritionWellnessLifestyle Changes

Answers (1)

Cony

12/17/2025, 8:40:44 PM

OpenHealth AI

Thank you for sharing your health screening results and lifestyle habits. It's great to see that you are proactive about your health! Here’s a summary of your findings and some guidance:

Key Points:

  1. Slightly elevated C-reactive protein (CRP) suggests mild inflammation.
  2. Low uric acid and phosphate levels could indicate dietary imbalances.
  3. Bloating and discomfort may relate to your high-fiber vegan diet.

Explanation:

  • C-reactive protein (CRP): Elevated levels can indicate inflammation in the body, though a single reading may not signify a serious issue. Lifestyle factors, including diet and exercise, can contribute to inflammation.
  • Uric acid: Low levels often indicate that you may not be consuming enough purine-rich foods. In a vegan diet, this might mean paying attention to certain protein sources.
  • Phosphate: Low phosphate levels can be impacted by diet too. While important, they often can be managed through dietary adjustments.
  • Bloating: This is common in a high-fiber diet and can be due to digestion of fiber-rich foods, particularly if introduced suddenly or consumed in large quantities.

Next Steps:

  1. Diet Assessment: Focus on ensuring a balanced intake of protein-rich foods. Consider incorporating lentils, chickpeas, quinoa, and nuts to help increase your uric acid and phosphate levels.
  2. Monitor Inflammation: While waiting for your GP appointment, you can incorporate anti-inflammatory foods like berries, leafy greens, nuts, and fatty fish (if you can include some plant-based omega-3 sources). Avoid added sugars and processed foods that could worsen inflammation.
  3. Hydration: Ensure you're well-hydrated, as this can help manage uric acid levels and support digestion, which may reduce bloating.
  4. Gradual Fiber Adjustment: If you suspect fiber is causing bloating, consider gradually increasing your fiber intake or varying the types of fibers you consume to allow your digestive system to adjust.

Keep a food and symptom diary to help you and your GP pinpoint potential dietary triggers contributing to your concerns. Don’t hesitate to follow up with your GP, especially if any symptoms worsen or persist. You're taking the right steps by seeking information, which is commendable. Let me know if you need further details!

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