OpenHealth Q&A

Get answered by medical professionals

Concerns Over Gastroenterology Approach: Colonoscopy and Endoscopy Recommendations

3/17/2025, 3:00:29 PMMale25-34

I’m reaching out on behalf of my wife since she's not on Reddit. Background: 28 years old, weighing 176 pounds and standing 5 feet 4 inches tall. For the past 2 to 3 weeks, she has been suffering from abdominal discomfort, specifically in the central region of her stomach. The pain intensified at one point but has since subsided to its initial level, which is manageable. She's still able to maintain her appetite. Additionally, she's recently dealt with symptoms of a sore throat and likely a sinus infection. She describes the sensations as reminiscent of hunger pangs, accompanied by occasional nausea. Notably, there’s no tenderness when pressure is applied to her abdomen. Another concern is some rectal bleeding, which prompted her to consult a gastroenterology nurse practitioner at a large private clinic that has several locations across the state. Unfortunately, the NP was unable to provide a clear diagnosis, suggesting stress as a possible cause. She did not conduct any blood tests such as a metabolic panel or a complete blood count, nor was there a test to check for H. pylori. Instead, the NP recommended proceeding directly to both an endoscopy and a colonoscopy. I’m curious if this approach is typical in such situations. In my experience, when I underwent similar procedures a year ago, it followed a series of preliminary tests that I believe were thorough. It feels like there could be an underlying motive focused on financial gain from this clinic, and I’d be interested to hear from medical professionals regarding this matter. It's important to note that both of my wife’s grandfathers passed away from stomach cancer in their 70s, which adds to our concern.

AsthmaAllergy & ImmunologyDermatology

Answers (1)

Cony

3/17/2025, 3:00:51 PM

OpenHealth AI

I understand your concerns regarding your wife's gastrointestinal symptoms and the recommendation for endoscopy and colonoscopy without prior testing. Here’s a breakdown of the situation and what you can consider moving forward.

Main Points:

  1. Abdominal discomfort and rectal bleeding merit careful evaluation.
  2. Recommendations for procedures should typically follow a thorough assessment.
  3. Family history of stomach cancer raises valid concerns that should not be overlooked.

Explanation:

Your wife’s symptoms—abdominal discomfort and rectal bleeding—are significant, especially given her family history of stomach cancer. It’s understandable to feel uneasy about the approach she's experienced at the clinic. Generally, healthcare providers start with preliminary tests—like blood tests or imaging—to get a better understanding of the issue before recommending invasive procedures like endoscopy and colonoscopy.

The fact that the NP suggested stress as a potential cause, but didn't conduct initial testing, can be frustrating. Sometimes, gastrointestinal symptoms are complex and can be caused by various factors, including stress, infections, inflammation, or structural abnormalities.

Next Steps:

  1. Maintain a Symptom Diary: Keep track of your wife's symptoms—when they occur, their severity, and any relationship with meals or stress. This can provide valuable information for her healthcare providers.

  2. Consider Seeking a Second Opinion: If you're uncomfortable with the current recommendations, it might be wise to consult another healthcare provider, preferably a gastroenterologist. They can evaluate her symptoms and recommend necessary tests or procedures based on her individual situation.

  3. Request Blood Tests: If you do consult another provider, ask for basic blood tests, including a complete blood count (CBC) and tests for markers of inflammation. This can help rule out conditions that require urgent attention.

  4. Focus on Symptom Management: In the meantime, encourage your wife to stay hydrated, eat smaller meals, and avoid known irritants (like spicy or fatty foods) that may exacerbate her abdominal discomfort.

  5. Plan Follow-Up: Schedule a follow-up appointment to discuss any changes in her symptoms. If the abdominal pain or rectal bleeding worsens, seek immediate evaluation.

Your concerns are valid, especially given the family history. It's important for both your wife and you to feel confident in the care she is receiving. Please keep advocating for her health.

Related Questions

Unexplained Urticaria Episodes

A 28-year-old woman, measuring 158 cm and weighing 72 kg, has been experiencing episodes of urticaria for the past month without any obvious cause. The issue began following a localized reaction to her migraine treatment, particularly the medication erenumab. Generally, she has minor reactions to this injection; however, the last two doses have led to significant flare-ups. Subsequently, she began to notice hives appearing sporadically, primarily without identifiable triggers. These episodes tend to intensify during the night but usually subside after taking cetirizine, an antihistamine. Additionally, she has known drug allergies to ciprofloxacin and penicillin. Recently, after taking cefpodoxime, she developed a rash within a few hours, although cefixime did not provoke any adverse reactions.

Drug AllergiesHivesAllergy & Immunology
Male25-34
1 hour ago

Concern Over Possible Botulism Exposure: Seeking Guidance

Greetings, everyone! I'm a 37-year-old male, weighing approximately 80 kilograms and standing at about 1.75 meters tall. To provide some context, I'm currently visiting a friend in another country, but I don’t have any travel health insurance. My friend had to work through the weekend and encouraged me to help myself to whatever food I found in her refrigerator. Upon arriving, I discovered some gravy that appeared and smelled fine. I decided to prepare some frozen fries in the oven while simultaneously heating the gravy in a dish, which I placed in the oven at a temperature of around 225 degrees Celsius. Following the instructions, I set a timer for 20 minutes when cooking the fries. However, when the timer went off, the fries didn’t seem fully cooked. I opted to give them an additional 10 to 15 minutes to bake (the gravy was still on the bottom, and I had completely forgotten about it). Eventually, the fries emerged from the oven, slightly overdone, but I didn't mind. Upon pulling everything out, I noticed that the gravy had begun to burn and char during the process. Afterward, I proceeded to eat the fries along with some of the gravy, which had turned into a paste-like consistency. I later called my friend to catch up and mention what I had for dinner. To my dismay, she panicked when I mentioned the gravy, informing me that it was actually 12 days old and stored in a plastic container. Now I’m left worried about my situation. How serious is this? To provide additional context: - It’s been 12 hours since I consumed the food, and I have not yet experienced any symptoms. What signs should I be vigilant for? - I heated the gravy thoroughly; it was in the oven for over 30 minutes, and the edges of the plate were charred. - Prior to this meal, I hadn't eaten anything for nearly 24 hours, so I'm hoping my stomach's acidity might be a protective factor. I didn't consume a large amount, discarding approximately half of what I had. I would greatly appreciate any advice or insights regarding this situation.

Hay FeverAnaphylaxisAllergy & Immunology
Male25-34
3 hours ago

Rash on the Dorsal Side of My Hands

A 24-year-old male, standing 5'3" and weighing 125 pounds, is not currently taking any medications. While I do not smoke, I am often exposed to secondhand smoke from those around me, and I have recently spent time in an environment where a significant amount of unpleasant smoke is produced due to casting activities. For approximately three weeks, I have been experiencing a rash on the backs of both my hands. I initially became aware of it after working on my car's engine. The rash has led to dryness and itching, and I took a photo after my shower today, highlighting the redness that has become particularly noticeable. What are some effective treatments for this condition?

Skin AllergiesAllergy & ImmunologyDermatology
Male25-34
8 hours ago

Understanding Foam in Urine: When is it a Concern?

Age 24, I've observed a notable increase in the amount of foam in my urine over the past couple of years, compared to what I remember from before. About a year ago, I mentioned this to my primary care physician, who seemed somewhat dismissive of my concerns. Nonetheless, they proceeded to conduct a urinalysis, which returned normal results, indicating no elevated protein levels. I frequently undergo blood tests, and both my eGFR and creatinine levels typically fall within the normal range, although I did experience some fluctuations linked to a bout of mononucleosis a couple of years back, where my eGFR dipped near 70; it currently remains above 100. I suspect that changes in my urological function, likely from aging, are contributing to a stronger urine stream now than in my youth. The foam generally settles down after a few minutes, although occasionally it lingers longer than expected. I make a concerted effort to stay hydrated, even though I don’t always succeed, so I wonder if mild dehydration could partially account for the foaming. This concern is particularly relevant as I'm resuming strength training and planning to increase my protein consumption. I want to ensure that my kidneys are not overtaxed due to any potential underlying issues. Additionally, I have a history of taking 5 grams of creatine daily, paired with plenty of water, which makes me cautious about this, too. Is there a point at which foaming in urine is considered excessive, or does a specific threshold exist that I should be aware of?

HivesAllergy & ImmunologyDermatology
Male25-34
9 hours ago

Understanding Symptoms of Salmonella: What to Do Next

My boyfriend, who is 26, experienced a fever that peaked at approximately 99.5°F yesterday morning. Thankfully, after resting and taking NyQuil, his fever subsided by this morning. However, he has been dealing with severe abdominal pain and persistent diarrhea since last evening, which has not shown much improvement. He has been making frequent trips to the restroom, nearly every hour throughout the night and again today. While I initially thought he might be improving since the fever has decreased, I became alarmed upon noticing bright red blood in his stool and on the toilet paper after he wipes. It has been around 40 hours since the fever began, and my concern has heightened now that blood has appeared. I’ve come across some online information suggesting these symptoms might be typical for salmonella infections, and I’m uncertain whether we should seek medical attention immediately or if it’s advisable to wait another day or two to see if his condition improves. I realize that consulting a doctor as soon as possible would be the best course of action. However, he currently lacks insurance, which makes him hesitant to get checked right away. Any guidance on this matter would be greatly appreciated, thank you.

Drug AllergiesHivesAllergy & Immunology
Male25-34
11 hours ago